Tracee

Serves: 4 Servings

Ingredients:
1/4 c Low Fat Cottage Cheese
1 Carrot Shredded
1/2 c Chopped Mushrooms
1/2 c Alfalfa Sprouts
1/4 c Chopped Celery
1/4 c Chopped Ra
1 Green Onion Chopped
1/2 ts Dried Basil
4 Slices Whole Wheat Bread
Toasted
4 (2/3 Oz.) Slices Low-Fat
Process American Cheese

Instructions:
Combine Cottage Cheese, Carrot, Mushrooms, Sprouts, Celery, Ra, Green
Onion & Basil in A Medium Bowl. Spoon 1/2 C. Cottage Cheesemixture Onto
Each Toast Slice, Spreading Gently To Cover. Cut Each Cheese Slice Into 4
Triangles; Arrange Over Cottage Cheese Mixture. Broil 4 To 6 Inches From
Heat OR Until Cheese Melts.

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Trace

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