Vegetable Packets on the Grill
Add an entrée and roasted potatoes to create a totally outdoor cooked meal.
Serves 4
1 medium Onion, sliced
1 Red bell pepper, diced
2 cups Broccoli florets
1 ½ cups Cauliflower florets
¾ teaspoon Basil
¼ cup Chicken broth
2 Tablespoons Olive oil
To taste salt and pepper
-Add the ingredients equally to 2 large sheets of aluminum foil. Fold and seal tightly. Place over hot coals. Cook for 12-18 minutes, turning frequently. Serve warm.
Vegetable Packets on the grill
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