Ingredients:
Hamburger
Potatoes (one for a small batch)
salt, pepper
wide noodles
optional: cabbage
Basically you brown the hamburger, for a small batch I use 1/2 pound or so, then add potatoes cubed small, and cut up cabbage. Add water until it's covered plus extra because some boils away. Cook until the potatoes are about tender then add a handful of noodles and cook 10 more minutes. Season with lots of pepper, and salt to taste. Eat with saltine crackers!