Broccoli-Pasta Toss

08-25-2002, 08:21 PM

Makes: 4 servings

2 c Broccoli flowerets
4 oz Fettuccine, broken up
1 tb Oil, cooking
3 tb Parmesan cheese, grated
1 ts Sesame seed, toasted
1/8 ts Garlic powder

PER SERVING: 168 cal., 6g Pro., 24g carbo., 5g fat,
3mg chol., 72mg sodium

In a large saucepan cook broccoli and pasta in a large
amount of boiling water for 6-8 minutes or just until tender,stirring once or twice. Drain. Add oil to pasta mixture and
toss. Add cheese, sesame seeds, garlic, and pepper to taste.
Toss gently to coat. Serve immediately.

09-03-2002, 10:55 PM

Sounds Delish Internetmom.

I am definitely going to have to try this one. Sounds so easy too and I am always looking for easy.:D
Thanks for Posting

Crazee

DeeDee · 09-03-2002, 11:17 PM

Thanks IM13 for this one. Sounds very yummy. Will try this one for sure.

Now go lay down and get well.

DeeDee