InternetMom13

Makes about 40 truffles

1 (8-ounce) package fat-free cream cheese, at room temperature
4 cups confectioners' sugar
3/4 cup cocoa powder
1 teaspoon vanilla or 1 tablespoon liqueur
Cocoa powder (optional)

Combine cream cheese, sugar, cocoa powder and extract in a bowl; freeze mixture, 30-60 minutes. Remove from freezer and form into 1-inch balls; roll in cocoa powder, if desired. Freeze, 30 minutes or until firm.

(Per serving: 60 calories, 1 gram fat)

dee421

hmm sounds yummy

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DeeDee

Now these sound very good. Thanks Doreen, did you post this for me? I think you know I love chocolate.

DeeDee

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