InternetMom13

(Pareve)

1 pound wide egg noodles -- cooked as directed
2 cups applesauce, unsweetened
6 eggs -- beaten
1 teaspoon salt
2 teaspoons cinnamon
1/2 cup margarine -- melted
2 teaspoons vanilla extract
1 cup sugar

Pre-heat oven to 325 degrees F.

Combine margarine and sugar in a large mixing bowl. Whisk in eggs, beating until light and frothy. Add remaining ingredients, including noodles. Pour mixture into lightly greased 4-quart baking dish (10 x 12 inches). Bake for 1 hour. Let completely before cutting, then reheat.

Freezes well.

lulu

WOW....this is an interesting recipe. Thanks for posting it. I am on the look-out for kosher recipes now that my 3 year old nephew attends a Hebrew Academy.

__________________
Don't borrow sorrow from tomorrow!