Ingredients
1 (18.25 ounce) package chocolate cake mix
3 cups chocolate
crumbs
1 (16 ounce) package prepared chocolate frosting
1 (16 ounce) package gummi worms
Directions
1 Prepare cake mix according to package directions. Pour batter into cupcake pans and bake as directed on cake mix box. Let cupcakes
thoroughly before frosting.
2 Spread cupcakes lightly with chocolate icing. Sprinkle
crumbs on top.
3 Cut gummi worms in half (as many as you like). Put icing onto cut end of the worms and stick to the top of cupcakes. You can use as few or as many as will fit on each cupcake. Let icing set for 10 minutes and then enjoy.
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