Quick Tangy Roast Beef Sandwiches

05-13-2004, 06:47 PM

1 can (10 3/4 oz.) condensed tomato Soup
2 tbsp. vinegar
1 tbsp. packed brown sugar
1 tbsp. Worcestershire sauce
12 oz. deli sliced cooked roast beef
4 hamburger rolls

Mix soup, vinegar, sugar and Worcestershire in saucepan.
Heat to a boil.
Add beef and heat through.
Serve on rolls.

This works just as well with browned ground turkey or beef, deli sliced turkey too! And it's a great quick hot weather meal.

Countrymama · 05-14-2004, 11:46 AM

This sounds so good I will have to make it for my DH he just loves roast beef sandwiches. it also sounds like it would be a great merinade for beef/deer jerkey. Ill have to try that next time we make some and let you know.

Thanks for posting this!