Chocolate Cereal Bars
3 tablespoons margarine
1/4 cup granulated brown sugar substitute
2 cups mini marshmallows
4 cups crispy rice cereal
2 cups whole wheat flake cereal
cooking s
1 package (5 1/4 oz) package sugarfree chocolate whipped frosting (Sweet N Low)
1. Melt margarine in a large saucepan over medium heat. Add sugar substitute; stir well. Add marshmallows; cook, stirring constantly until marshmallows melt. Remove from heat; stir in cereals.
2. Press cereal mixture evenly into bottom of a 13x9x2 inch pan coated with cooking s
. Let
at least 1 hour.
3. Prepare chocolate frosting mix according to package directions. Spread frosting over cereal mixture. Cover and chill 8 hours until frosting is slightly firm. Cut into 3x2 inch bars.
Servings: 18
Yield: 18 bars
Notes: 109 calories
fat 4.7 g
sat fat 1.4 g
protein 1.5 g
carbo 16.9g
fiber 0.3 g
cholesterol 0 mg
sodium 123 mg
exchanges: 1 starch, 1 fat
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