-------------------------------------------------------
CHOCOLATE CHIP COOKIES
-------------------------------------------------------
Kids love to bring homemade treats in their lunch bags. These
s are just as delicious as the original and you'll be saving some on the calories.
For a printer-friendly version of this recipe, click on the link below or copy and paste it into your browser.
http://email.splenda.com/cgi-bin3/DM...Na0HUh0BB5s0BB
Makes: 36
s
Preparation Time: 15 min.
Bake Time: 10-12 min.
Ingredients:
2/3 cup........Butter or Margarine, softened
2/3 cup........Brown Sugar, firmly packed
2/3 cup........SPLENDA(R) Granular
2 tsp. ........Vanilla
2 .............Eggs
1 1/2 cups ....All-Purpose Flour
1 tsp..........Baking Soda
1/4 tsp........Salt
1 cup..........Semi-Sweet Chocolate Chips
1. Preheat oven to 350 degrees F.
2. Cream butter, brown sugar, SPLENDA(R) Granular and vanilla together in a medium mixing bowl. Mix until well blended and creamy. Add eggs, one at a time, mixing well after each addition. Scrape sides of bowl. Add flour, baking soda and salt. Mix until well blended. Stir in chocolate chips.
3. Place level tablespoons of
dough on an ungreased baking sheet. Bake 10-12 minutes or until golden brown. Remove from oven and
on a wire
ing rack.
Nutrition Information per serving
Serving size:............1
Total Calories...........90
Calories from Fat........45
Total Fat................5g
Saturated Fat............3g
Cholesterol..............20mg
Sodium...................55mg
Total Carbohydrate.......11g
Dietary Fiber............0g
Sugars...................6g
Protein..................1g
Exchanges per serving....1/2 starch, 1 fat
*****This recipe, when compared to a full sugar version, has a 20% reduction in calories, a 21% reduction in carbohydrates, and a 40% reduction in sugars!
Chocolate Chip Cookies
Linear Mode
