hayang

6-8 skinless en thighs
1/2 cup soy sauce
2 Tbsp brown sugar
2 Tbsp grated fresh ginger
2 garlic cloves, minced

1. Wash and dry en. Place in slow cooker.
2. Combine remaining ingredients. Pour over en.
3. Cover. Cook on high 1 hour. Reduce heat to low and cook 6-7 hours.
4. Serve over rice.

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Angela
Hayden's Momma ~ 02/20/2002

Kricket

Mmmmmm....sounds yummy!

dandylin

That sounds really good, I love fresh ginger. I'd probably add that the last hour to keep it fresh tasting.