4 or 5 cooking apples, peeled and sliced
2/3 cup brown sugar, packed
1/2 cup flour
1/2 cup quick-cooking rolled oats
1/2 t. cinnamon
1/2 t. nutmeg
1/3 c. butter, softened
2 T. peanut butter
Place apple slices in slow cooker. In medium bowl, combine
sugar, flour, oats, cinnamon, and nutmeg. Mix in butter and
peanut butter with pastry blender or fork. Sprinkle over
apples. Cover pot and cook on low for 5 - 6 hours.
Serve warm; plain or with ice cream.