2 cups frozen peaches; sliced, undrained
1 tablespoon cornstarch
1/2 teaspoon vanilla
1/4 cup brown sugar
1/2 teaspoon cinnamon
9 ounces white cake mix
4 tablespoons melted butter
Mist inside of crockpot with nonstick cooking s. Place peaches in
crockpot. Toss in cornstarch; add vanilla. Sprinkle on brown sugar and
cinnamon. Pour dry cake mix over all. Drizzle melted butter evenly over cake
mix. Cover and cook on high for 3 to 3 1/2 hours.
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