1 lb long grain rice
1/3 cup dried minced onion
1/3 cup dried parsley flakes
1 tablespoon dried chives
1 tablespoon dried tarragon
1 tablespoon of ground celery seed
1/2 teaspoons salt
1 teaspoons pepper
Mix the ingredients together and store in canning jars
Add a raffia bow and instruction card and you now have a gift!
Put 1 1/3 cup of water in a pan and bring to a boil, add 1/2 cup of rice mix and simmer for 20 minutes , fluff with a fork
you can also add a dried chili pepper to the mix if you like some heat
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