rusty2rusty

BUYING FRESH SHRIMP:

Shrimp are sold either raw with the heads on; raw in the
shell without the heads; raw and peeled and deveined;
cooked in the shell; or cooked, peeled and deveined. Fresh
shrimp may have descriptive market names, such as "jumbo"
or "large," but they're usually sold by count, or by number
per pound. In general, the larger the shrimp, the lower the
count -- and the higher the price. How much? About 1 pound
whole shrimp, 1/2 pound headless unpeeled shrimp or 1/4
pound headless peeled shrimp per serving.

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