1 cup (2 sticks) butter, softened
1 cup sugar
3/4 cup packed light brown sugar
2 tsp vanilla extract
1/2 tsp salt
2 eggs
2 cups all-purpose flour
1 tsp baking soda
1 bag of Hershey's bake shoppe baking pieces
1/2 cup Hershey's cocoa
In large bowl, beat butter, granulated sugar, brown sugar, vanilla and salt with electric mixer until creamy.
Add eggs and beat well. Sift in flour and baking soda.
Stir in bake shoppe pieces.
Drop by rounded teaspoonfulls onto ungreased
sheet.
Bake at 375 degrees for 8 to 10 minutes or until set.
Cool slightly. Remove from
sheet to wire rack. Sprinkle with
cocoa.
Makes 5 dozen.
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