We had fish sticks, mac and cheese and corn. Very blah, but fast.
__________________
To know, firsthand, that nothing good ever comes of a cowardly act is to find the courage to say --- and to do --- what needs to be done in the moment, in spite of one's imagined fears about the outcome. ---Guy Finley
This we had oatmeal, with sugar free syurp and some wheat germ, sprinkled on top with some pecans. It is really good, My daughter is trying to make me healthy foods.
Tonight we are having beef stogonuff. The beef and onion and garlic have been cooking in the slow cooker most of the day. we are going to add the sour cream and spices a little before we eat it. We are going to have it over some wheat Noodles. Wheat noodles actually taste very good. We will have some more of the coconut cream Pie for dessert. ( sugar free)
Hippo Birdies 2 Ewes, Bruinsmama! I hope you have a great time tonight!
We used to go to the closest equivalent of those that VA has (all places that sell acohol must also sell food) when some of our favorite celtic rock groups played in Tidewater. We always had a wonderful time.
Tonight we are having modified heat and serve pizzas from the grocery store - I neglected to take anything out of the freezer this because I couldn't decide what I wanted to make for dinner.
[COLOR=Purple]HAPPY BIRTHDAY BRUINSMAMA HAVE A GREAT TIME.[/color]
[color=Magenta]FOR SUPPER WE ARE HAVING SOMETHING CALLED CHILI PARMESAN CHICKEN. IT HAS BONELESS CHICKEN BREST, AND CHILI POWDER AND PARMESAN CHEESE.SOMETHING NEW TO TRY. WE GOT THE RECIPE OUT OF THE KRAFT BOOK CALLED FOOD FAMILY I GET IT FREE EVERY MONTH. DO ANY OF YOU GET THE MAGIZINE.?
NOT SURE WHAT ELSE WE ARE HAVING WITH THE CHICKEN[/COLOR]
My two youngest are having fish sticks and my oldest is having en. Me? Not sure I am even hungry. Don't know yet. I want those en tacos!
__________________
To know, firsthand, that nothing good ever comes of a cowardly act is to find the courage to say --- and to do --- what needs to be done in the moment, in spite of one's imagined fears about the outcome. ---Guy Finley
Nancy, I get that freebie and I love it. Somehow I missed the chili parmesan chic-ken recipe. Let us know how it comes out. My family might like it.
My mother saw the magazine when she was here last year and now she gets it, too. It is a wonderful collection of recipes and coupons.
Trace
we had oatmeal, with sugar free syurp and some wheat germ, sprinkled on top with some pecans. It is really good, My daughter is trying to make me healthy foods.
Marilyn
r birthday, Chris? 
en. Me? Not sure I am even hungry. Don't know yet. I want those 
Linear Mode
