shepherds pie baked good and easy just made

02-27-2003, 10:58 PM

take your gl*** baking dish whip up 4 servings of mashed instant potatoes take a paper towel and margarine soft on it wipe inside of gl*** baking dish spread mashed potatoes on bottom then take thawed 1 lb or 1 and a half lb ground hamburger spread that on top of potatoes then take 1 can beef gravy and spread that on top put alittle bit of black pepper on top oven 350 degrees cover with foil top of dish put in oven for 1 hour delicious

02-28-2003, 12:21 AM

Thats definitely easier than my recipe.... my girls wont eat it with instant potatoes so i am stuck using the real deal ....... i usually take my ground beef and make it up like i would a meatloaf with onions and peppers and whatever else i toss in there and put it in the baking dish first then i do a layer of corn (with my girls there has to be corn at every meal LOL ) then i do the layer of potatoes and then i bake it and 10 minutes before done i pile like 3lbs of cheese on top...... yours is definitely easier just wish i could get away with easy LOL

03-10-2003, 06:58 PM

I always did mine in reverse!!

Bottom: Ground beef, cooked & a can of cream of mush soup w/1 can milk stirred in

Middle: green peas, still frozen

Top: mashed potatoes and grated cheddar cheese

Bake till cheese is bubbly

I'll have to give your way a try
!

pinkster46 · 03-11-2003, 03:04 AM

I use tomato soup and the french-style green beans..
along with the hamburger and mash and SHARP cheddar cheese..
I don't know if that's called "Shepherd's Pie".. sounded kinda like it though..