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Chocolate Cherry Bundt Cake
1 box (18.25 oz.) chocolate cake mix with pudding in the mix
3 eggs
1 can (15 oz.) Veg.All Original Mixed Vegetables, drained and pureed
1 can (21 oz.) .more fruit. cherry pie filling
Preheat oven to 350°F. Sift dry cake mix into large mixing bowl. Add eggs and pureed vegetables, and mix together with electric mixer on low speed for 2 to 3 minutes. Fold in pie filling. Pour mixture into greased bundt pan. Bake for 50 to 60 minutes or until tested done.
Cool on baking rack.
Servings: 12
Prep time: 5 minutes
Cook time: 50 to 60 minutes
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