One Yellow Cake Mix (Mix with directions off box)
1 can Sweeten Condensed Milk
1 large container of Cool Whip
4 Butterfingers (freeze them)
Bake cake according to box direction and let cool. Combine the sweetened condensed milk and Cool Whip (with mixer). Put Butterfingers in a bag and crush. Crumble part of cake to cover bottom of bowl - put a layer of milk/coolwhiip - sprinkle some butterfinger - layer this about three times topping with butterfingers. Best if chilled.
Butterfinger Cake Dessert Recipe
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