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Pistachio Pudding Dessert
PISTACHIO PUDDING DESSERT
A wonderful way to add a bit o' Irish to your day! This Pistachio Pudding Dessert recipe is not "authentic" by any means, but such fun and tasty for the kids.
1 box (3 oz.) pistachio instant pudding mix
1 can (16 oz.) crushed pineapple, drained
1/2 cup chopped pecans
1 bag miniature marshmallows
1/2 cup maraschino cherries
1 - 8 oz. container frozen whipped topping mix, such as Cool Whip?
Preparation -
In a mixing bowl - Stir the pudding mix into the drained, crushed pineapple. Stir in the chopped pecans and mini-marshmallows. Cut the maraschino cherries in half. Stir the cherry halves into the mixture. Fold in the whipped topping. Refrigerate for at least one hour before serving.
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