03-12-2003, 07:44 PM
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#1
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Here's Queenie!
Join Date: Oct 2002
Location: In the rolling hills of the forest
Posts: 4,384
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Applesauce cake with cinnamon Icing
APPLESAUCE CAKE WITH CINNAMON ICING
Serves 12.
· 3-1/2 cups flour
· 2 tsp baking soda
· 1-1/2 tsp cinnamon
· 1/2 tsp salt
· 1/2 tsp nutmeg
· 2 beaten eggs, at room temperature
· 1 cup mayonnaise, at room temperature
· 16 oz unsweetened applesauce
· 1 cup sugar
· 1-1/2 tsp vanilla
· 1 cup chopped walnuts
Cinnamon Icing:
· 8 oz. cream cheese, at room temperature
· 1/4 cup melted butter
· 1 lb powdered sugar
· 1 tsp cinnamon
Preheat oven to 350 degrees F. Grease two 9-inch cake pans.
Sift together flour, baking soda, cinnamon, salt, and nutmeg. Beat eggs, mayonnaise, applesauce, sugar, and vanilla in a large bowl until smooth. Stir in dry ingredients; beat until smooth, about 1 minute. Stir in nuts.
Divide batter evenly between prepared pans. Bake 30 minutes, until a tester inserted in the center comes out clean. Cool on a wire rack 10 minutes; remove from pans and  completely.
Cinnamon Icing: Beat cream cheese and melted butter until fluffy. Gradually stir in powdered sugar; beat until icing is smooth and spreadable. Stir in 1 tsp cinnamon; mix well.
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