Instant Caramel Rolls

09-23-2002, 08:50 AM

Instant Caramel Rolls

Butter
1 tsp. cinnamon
1 can refrigerator biscuits
3/4 cup (packed) brown sugar
3 Tablespoons chopped or ground pecans

Preheat oven to 425 F. Melt 1/4 cup butter in aluminum pie pan or similar metal pan over low heat. Add brown sugar, cinnamon and pecans; mix well. Remove from heat. Place biscuits over brown sugar mixture; place small piece of butter on top of each piece of biscuit. Bake for 12 minutes of until done.

09-23-2002, 09:58 AM

What a nice easy and quick way to make yummy cinnamon rolls

Another good recipe freebeex3 - thanks again

dallasalice1 · 12-02-2002, 10:43 PM

Great simple recipe. I will have to try this for Christmas

!

Thanks for sharing and I thought this could use another go around!

Alice

10-11-2003, 09:02 PM

Random Topic Bump...YUMMY!!!!

10-11-2003, 09:33 PM

ohhhhhhh just feel the calories.....YUMMMMMM

10-11-2003, 10:01 PM

I know! It just sounded so good just reading it! I've really been into caramel lately! I love Starbucks' Caramel Macchiato lately!

10-11-2003, 11:03 PM

those are too sweet for me. I used to get Starbucks and ask them to add a touch of carmel then they came out with that one and made it too sweet.

10-12-2003, 09:34 PM

Sounds so yummy - can't wait to try it!!