2 english muffins, split
4 slices canadian-style bacon
4 poached eggs
1 package (8 ounce) Birds Eye Broccoli with Cheese Sauce, prepared
according to package directions
Preheat oven to BROIL.
Place muffin halves on sheet and broil just long enough to
toast muffins. Top each toasted muffin half with a slice of
canadian-style bacon and an egg; spoon broccoli with cheese over egg.
Serve immediately.