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		MomZone.com Forums > Cooking Zone > Recipes > Breads & Muffins
Sour Cream Carrot Biscuits

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06-14-2008, 10:47 PM	#1
Audrey Registered User Join Date: Oct 2002 Posts: 197	Sour Cream Carrot Biscuits Sour Cream Carrot Biscuits 2 cups biscuit mix 1 cup sour cream 1/4 cup grated carrots 1 tablespoon snipped chives Heat oven to 450 degrees. Mix all ingredients together until soft dough forms; beat vigorously 20 strokes. Smooth dough into ball and place on floured board. Knead 5 times. Roll dough 1/2 inch thick. Cut with floured 2" cutter. Place on ungreased sheet. Bake 8-10 minutes. Should be golden brown. __________________ Audrey Become a Tupperware Consultant http://my.tupperware.com/audreyoka http://www.mydirectsales.com

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