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12-03-2007, 10:54 AM
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#1
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Registered User
Join Date: Jan 2007
Location: Central PA
Posts: 375
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Buttered Rum Milk Shakes
Buttered Rum Milk Shakes
3 c. butter pecan ice cream
2 cups of ice cubes
1/2 c. milk
1 tbsp. dark rum
(if you are looking to cut fat & calories, use low-fat ice cream and low-fat milk)
Combine ice cream, ice cubes, milk and rum in a electric blender. Cover and process until the mixture is smooth. Serve immediately in chilled glasses.
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