Knackbrod (Swedish Hard Bread)

09-14-2002, 02:07 AM

(Makes 20)
Unlike store-bought varieties, this homemade version of "hard tack" crumbles and melts in baby's mouth and is great for teething.
1 cup all-purpose flour
1 cup rye graham flour
2 Tablespoons sugar or other sweetener
1/2 teaspoon baking soda
1/2 teaspoon baking powder
8 ounces commercial corn muffin mix
3 Tablespoons margarine
3/4 cup soy milk

Mix dry ingredients. Cut in margarine. Add soy milk. Mix well. Roll thin, cut into shapes and bake 10-15 minutes at 350 degrees until brown.
Total Calories Per Cracker: 116

09-17-2002, 10:34 PM

This is so great b/c Maddy's pediatrician just recommended we start giving her these and I would much rather make them than buy them. Thank you so much for posting this recipe!