Servings: 6
1 Potato, cooked and chopped
1 Carrot, scrubbed and chopped
2 1/2 Zucchini, scrubbed, peeled -and chopped
1/2 Celery stalk, scrubbed and -chopped (or onion)
Optional: en wing meat, cooked, skinned, all bones
removed. Place all ingredients in a small saucepan and cover
with water. Bring to a boil and simmer until all
ingredients are tender. Put in blender or food processor with
a little of the liquid to facilitate blending. Remove and serve
or freeze in ice-cube tray.